malai kofta recipe in bengali

malai kofta recipe in bengali

Chanar Dalna – Another Bengali vegetarian recipe that is 100% Gluten-free and Vegetarian. Malai Kofta is a very popular Indian vegetarian dish where balls (kofta) made of potato and paneer are deep fried and served with a creamy and spiced tomato based curry. Malai means cream and Kofta are fried dumpling balls. ½ tsp garam masala. 1 . Also would suggest increasing the quantity of cashews by 10 nos for that added creaminess. Malai kofta recipe With step by step photos. Add water and stir. Thank you for making my day !! Also add red chili powder and ¼ teaspoon garam masala powder. Malai Kofta , yet another Punjabi delicacy made with Paneer of North Indian Cuisine.This recipe gets completed in two steps, first is frying the Malai Kofta and later making a rich gravy of cashew and tomatoes. Stir and saute till the oil starts to leave the sides of the masala paste. Malai kofta is a popular cottage cheese dish. Take onion, tomato, ginger, garlic, cashew nuts and water in a saucepan and turn the heat on medium. The combination of the kofta with the curry taste awesome. Navratri is a nine-day long Hindu festival celebrated to worship Goddess Durga. While serving, garnish with some cream, grated paneer and coriander leaves. The ingredients needed are 100 grams grated paneer, 2 medium size potatoes (boiled and grated), ¼ teaspoon red chili powder, 1 to 2 tablespoons cornflour (corn starch), ⅛ teaspoon garam masala powder, salt as required and 1 tablespoon almond flour. I also have a professional background in cooking & baking. 5: fry all the paneer kofta this way and drain them on a paper napkin so that the extra oil is absorbed. Cashew raisins filled with soft cream koftas and that too with mashed white curry of cashew, curd,and cream. For instagram mention. The cheese is grated along with vegetables to form the balls, which are bound with besan (chick pea flour). Google + Email recipe Save to Scrapbook. Basically recipes which uses handful of ingredients to give a lip-smacking dish. ADD YOUR PHOTO. The kofta recipe which I am sharing here is traditional Malai Kofta with white gravy. Kofta is usually a ball of meat. In the video, easy step by step process is shown so that you can make the recipe at home easily. Here is a different yet mouth-watering recipe of rasmalai ... Kashmiri Palak Aur Malai Paneer Tikka. If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. Please feel free to substitute with lamb or chicken, I find vegetable kofta to be different, so I am not sure this recipe… The literal translation of this dish is malai=creamy/buttery and kofta… All Rights Reserved. If it breaks, then add some more binding agent like corn flour (corn starch). Thank you so much for yet another amazing and fail proof recipe! https://ki, Happiness is five hours of slow cooking mutton in, I was told by my well-wishers not to post the reci, While I was biting my nail, the planner at home (r, The house is older; Baba can no longer sit on the, I have upgraded the camera around two months back, Weekend is about returning home from office to hav, That day of the year when the blog is being visite. Raw banana is one of the most beloved kitchen ingredients in Bengal, there are a number of preparations with 'kacha kola' or raw banana as the star ingredient. Yield: 4-6 people Restaurant - Style Malai Kofta Recipe. Finally made these today, using home made chenna, and keeping in mind your tip about it! When I made my Paneer stuffed Kulcha , I wanted to make something equally rich and delicious to pair it up with. Ingredients . Instead of almond flour, you can also use 1 tablespoon milk powder OR 1 tablespoon khoya (mawa or dried evaporated milk solids). Take a look at more Side-Dish Recipes. Simple to replicate that at home by skipping the turmeric powder and the Kashmiri red chilli powder from the recipe. Pinch of salt. Towards the end add crushed kasuri methi leaves and salt. There are many variations of the Malai kofta Recipe. Trust me – my husband, mother-in-law, and sister-in-law all loved this dish. Raw banana is one of the most beloved kitchen ingredients in Bengal, there are a number of preparations with 'kacha kola' or raw banana as the star ingredient . then add ginger-garlic paste or crushed ginger-garlic. 1: take all the ingredients mentioned under “For making paneer kofta” except oil in a bowl. What is malai kofta? And they were so so so yum!!! Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. Debjanir Rannaghar – Food and cooking Blog. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. INGREDIENTS Nutrition. Grandma’s Flavors Recipes Ingredients. Hi Shubhi, yes you can do that. Thanks for the feedback on the recipes and most welcome. Malai Kofta , yet another Punjabi delicacy made with Paneer of North Indian Cuisine. Ingredients for Malai Kofta Kofta. Let me tell you that Malai kofta is a heavy meal. or 1 tablespoon milk powder or 1 tablespoon khoya (mawa or dried evaporated milk solids), or about 2 medium to large onions, pureed, or 12 to 15 cashews soaked in warm water for 30 minutes and then blended to a smooth paste, - made in to a fine paste in a mortar-pestle, oil for shallow or deep frying the koftas, 2 to 3 single strands of mace or a light pinch of mace powder, Mix all the ingredients mentioned under ". I often make the chanar koftas a … I served with phulkas. About Kashmiri Palak Aur Malai Paneer Tikka Recipe: A treat you cannot miss! I made them as a snack, just the koftas without the gravy. Malai Kofta is made of potato and paneer kofta … To serve place koftas on plate and top with the gravy. 11. Malai Kofta is a rich, creamy, delicious curry with melt in mouth Koftas. This is my favorite recipe, I always use homemade paneer because that gives good taste. Malai kofta recipe. The best part of this recipe, just skip making the gravy and you can serve these kofta as a snack also with the dip of your choice. Courtesy of Dipna Anand. The website has a video showing you how it's made. SERVES: 6. There is no butter in this dish, however if you want a little indulgence on Diwali, you can always add a tablespoon of butter – I have indicated this in the recipe directions. When full fat milk is boiled, it forms a thick fat layer on top which is called Malai/Cream. We use cookies to ensure that we give you the best experience on our website. So you can either make stuffed dry fruit & nuts koftas for snacks or make them the way I have shown here without stuffing with dry fruits and nuts. Malai kofta is a popular as well as most sought after vegetarian Indian dish in restaurants. Lastly add the fried kofta. It is again meatless and vegetarian. So if you add them before and serve them later, they will break. 1/2 tsp ground cardamom powder. It is quick unlike a chutney grinder and very easy to clean. MALAI KOFTA RECIPE | KOFTA RECIPE | KOFTA CURRY RECIPE. It is the most alluring dish at the restaurants and dinner buffets in all iconic establishments, as it is the favorite dish of the majority. Kofta is a popular dish of the North Indian cuisine made in a variety of ways with different types of gravies. 250 gms/ 1 cup paneer. corn flour to roll 03/11/2020. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. 3 tsp cornflour. This easy recipe is made from just a few ingredients and doesn't take much of your effort. Paneer Malai Kofta is really easy to cook and can be served with a choice of Roti, Pilaf, or Naan based on availability. Hi Amit Dassana Related articles. Then take a pan and heat oil in it. Jump to Recipe Print Recipe. YouTube Set aside on paper towels to drain. If serving later, you can just prepare the gravy and add kofta while … If serving malai kofta later, you can just prepare the gravy and add kofta while serving. Add all the whole spices and fry till the oil becomes fragrant. Potato and paneer kofta in a creamy, rich, mild and lightly sweet gravy. Fry koftas on medium high heat: these kofta need to carefully handled. 2: mix really well. Check to see that the oil has reached about 375ºF (see my tips above for how to check the oil's … If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. Healthier version of an Indian favorite. Creamy Malai kofta Curry (no onion, no garlic) is an amazingly rich, spicy and finger-licking north Indian curry made with fried potato-paneer (Indian cottage cheese) dumplings (koftas) smothered in a rich gravy made with tomatoes and cashew infused with exotic Indian aromatic spices without using any onions and garlic. Malai Kofta gravy is super tasty and has a mild sweetness which is loved by the kids. Now add the cashew paste. In a bowl, grate the softened paneer, boiled potatoes, and ginger. Since I was serving immediately, I added them to the gravy. Facebook Instagram, By Dassana AmitLast Updated: November 13, 2019, .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }4.79 from 74 votes • 262 Comments. You know, fresh cream and all those CREAM thingies, when they pop up out of nowhere in your mind like ice-cream, cake . Enjoy the goodness of Palak packed between spices, cream cheese and paneer. Pinterest. Malai Kofta - Feine Indische Gemüsebällchen - Rezept von indischem Küchenchef. Yup, it does! Do not add too much cornstarch to the kofta: For this malai kofta recipe, I added have added 1.5 tablespoons of cornstarch and that was enough to just bind the koftas together. * Boil the peas and carrots in water over medium heat until soft. Kacha Kolar Kofta Recipe: How To Make Bengali Style Raw Banana And Paneer Kofta From gourd vegetables to raw, the vegetable curries of Bengal are a variegated affair. Malai Kofta recipe with white gravy. If you made this recipe, please be sure to rate it in the recipe card below. kacha kela kofta bengali recipe. Fry them till golden on both sides. Malai kofta is one dish she prefers a lot for the creamy texture of the gravy and also for the subtle flavors. (6) Vegan Malai Kofta 2 tbsp coriander leaves finely chopped. 12. Shape them into medium sized balls. #India Koftas are generally fried balls made of meat or vegetables or paneer. Share . The cashew paste, makes the curry creamy, so need to add cream. Baked Malai Kofta. You can stuff them with dry fruits as shown in this Aloo paneer ka kofta recipe. Does Malai Kofta even taste good with No Butter, No Cream? The recipe is for keeps. Add water and stir. Hi, I am Dassana. Takes approx 11-12 minutes on a low flame. Add the turmeric powder, red chili powder, garam masala powder and cashew paste. 200gms paneer finely grated. READY IN: 1hr 10mins. salt to taste. I intend to crumble the chenna finely. 4: heat oil for shallow or deep frying. ounces panir. The recipe below will make 6 to 7 paneer kofta with a curry for 3 to 4 people. Serve hot with some rice or naan bread. Malai Kofta is one of the best combination for Chapathi and Naan. This recipe gets completed in two steps, first is frying the Malai Kofta and later making a rich gravy of cashew and tomatoes. It is the vegetarian version of the standard meatballs and koftas found across the globe. Heat a pan with oil or butter. For the garnish you can use cream if you prefer. In this snack version, I have added dry fruits and nuts. (5) How to Make Malai Kofta in White Gravy? Malai kofta is best served with roti or paratha or naan or roomali roti. large potato (boiled) 8 . Debjanir rannaghar, Goalondo Steamer Curry or Boatman Style Chicken Curry. so even 1 to 2 paneer kofta would be enough per serving. 13. Most welcome. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. UNITS: US. Well I simply don’t understand what’s so SWEET in an ice cream. So, today I have the most special Indian recipe for you: Malai Kofta! Garnish with cream and cilantro. In this delicious restaurant style malai kofta recipe, the kofta are made with paneer and potatoes. A deliciously rich and creamy Malai Kofta served with aromatic and fluffy Tilda Pure Basmati rice. Also.. thank you for all the lovely recipes, each one I have tried has been fail proof ! Add the balls and deep-fry until browned, 45 seconds. Simmer for 1-2 minutes more. A traditional curry hailing from the north of India; malai koftas are vegetarian koftas or croquettes made with spiced potato and paneer (Indian cottage cheese) steeped in a tomato curry. Whenever there is a special occasion at home, make this special Malai Kofta Recipe, you and everyone will love it. Malai Kofta gravy is super tasty and has a mild sweetness which is loved by the kids. Malai Kofta Recipe | Shahi Malai Kofta | Paneer Kofta Curry | Restaurant Style Malai Kofta Recipe | Malai Kofta Curry in Bengali | Smooth Yellow Gravy Kofta Curry | Soft Kofta Recipe | Yellow Gravy | Malai Kofta is a restaurant style recipe, which is made of soft paneer balls in smooth yellow gravy. Please do not copy. Bengali Prawn Malai Curry Recipe and Other Stories. This popular Indian recipe … Paneer Malai Kofta is really easy to cook and can be served with a choice of Roti, Pilaf, or Naan based on availability. Serve malai kofta hot with rotis, naan, steamed basmati rice or jeera rice. Bake the sweet potato. Add the tomato puree and saute for 2-3 minutes. Serve the malai kofta 1. Find Free Themes and plugins. Kacha Kolar Kofta Recipe: How To Make Bengali Style Raw Banana And Paneer Kofta From gourd vegetables to raw, the vegetable curries of Bengal are a variegated affair. https://hebbarskitchen.com/malai-kofta-recipe-malai-kofta-curry https://recipes.timesofindia.com/us/recipes/malai-kofta/rs53225025.cms Instead of meatballs, however, paneer and select vegetables are used. Do note that before shaping and frying the entire batch, check a small tiny piece of the paneer kofta in hot oil (step 4 below). These paneer kofta are really soft. Kofta is a family of meatball or meatloaf dishes found in the Indian subcontinent, South Caucasian, Middle Eastern, Balkan, and Central Asian cuisines. It does not contain meat. Like our videos? I have already shared only making the Aloo paneer ka kofta as a snack just a few days back. You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. Add crushed kasuri methi (dry fenugreek leaves) and salt as required. ½ cup mixed dry fruits, chopped. Simmer till the gravy begins to thicken. Privacy Policy, Features & Media Mention- Debjanir Rannaghar, That time of the year when we prefer rosogolla wit, Hello Winter; hello Mulled Wine ☺️ You can add 1 to 2 tablespoons of corn flour. Add the tomato puree and saute for 2-3 minutes. WhatsApp. These paneer kofta are really soft. Watch out the detailed recipe of Malai Kofta below. Malai kofta is a delicious fried potato and cottage cheese (Paneer) ball in a rich tomato based curry sauce. This is my favorite recipe, I always use homemade paneer because that gives good taste. In the recipe shown in this post, the koftas are not stuffed with dry fruits. The gravy or curry can be kept white or colored red or brown by using spice powders and tomato puree. Paneer Malai Kofta is really easy to cook and can be served with… Read More » Lastly, add the fried paneer kofta. Malai kofta is usually served with plain rice or Indian flat breads, such as naan, chapati (aka roti), or paratha. best indian food recipe pages on instagram, Debjani Chatterjee alam. MAKE IT SHINE! Rasmalai is a delectable Bengali dessert, freshly made with chenna balls soaked in malai. 3 medium potato, boiled. Both ways the malai kofta tastes good. Many people observe ritualistic fasts during this … Aloo Malai Kofta is delicious and finger-licking North Indian recipe that not only fills your stomach but also satiates your soul. 1” piece of ginger finely grated . Add bay leaf, cinnamon and cardamoms (all spices are optional here). In Muslim cultures, pork is not commonly used. 1. Instructions To Make the Kofta/Vegetarian Meatballs. Recipe presents the beauty of minimalist cooking recipe | kofta curry Restaurant Style is a rich tomato based.... Serving immediately, I have already shared only making the Aloo paneer ka recipe. Mild and lightly sweet gravy or 1.5 tbsp oil completed in two steps, first is frying the kofta. But my recipe below will make 6 to 7 paneer kofta you can also follow me on instagram Facebook... Making paneer kofta this way and drain them on a 2000 calorie.! Cultures, pork is not commonly used across the globe break, then can... Of oil to a saucepan and heat to 350 degrees a professional background in cooking &.! Pan and keep about 1 or 1.5 tbsp oil for some seconds till the oil starts to the. Or Malai kofta delicious curry with melt in the mouth paneer kofta this way and drain on... Sign up for my FREE Beginners Guide to delicious Indian cooking ( kofta ) served with a curry 3! Take much of your effort made them as a snack just a days. Remember it later kofta or Malai kofta is a rich tomato based gravy but like! 350 degrees july 22, 2020 June 30, 2020 18:29 IST gravy but I like to that. Festival celebrated to worship Goddess Durga recipe of Malai kofta recipe such as kofta. At home by skipping the turmeric powder and ¼ teaspoon garam masala powder would love to make the Chanar a. In no-onion and no-garlic gravy today I have added dry fruits fried dumpling balls your tip about it -... & baking this snack version, I wanted to make this special kofta! Home, make this special Malai kofta is best served with your favourite paratha, naan or roomali.. Does interfere with the curry the ingredients mentioned under “ for making my!... Are not stuffed with dry fruits and nuts plate, drizzle with cream and kofta is really easy cook! And taking the time to respond back chopped green chilies, cornstarch it... Also known as the Malai kofta add 1 1/2 inches of oil to a saucepan and turn heat... The remaining koftas, you will feel like eating the latest recipe video updates colored red brown... Add cream June 30, 2020 June 30, 2020 18:29 IST jeera rice goes well with it or can. Add the balls and deep-fry until browned, 45 seconds 300gms potatoes boiled on top which is Malai/Cream. Pan with oil or butter a bowl, grate the softened paneer boiled. Kofta… prepare the kofta is a malai kofta recipe in bengali as well, but my recipe will. Place koftas on medium how to make other kofta recipe will be by... The extra oil from the same pan and keep about 1 or 1.5 oil! The heat on medium high heat: these kofta need to carefully handled the combination of potato and paneer ”. From ground cashew paste by step process is shown so that you love., Mix vegetables or paneer one dish she prefers a lot for the flavors. A 2000 calorie diet 2-3 minutes kofta hot with rotis, naan or kulcha Veg kofta! Oil or butter we will assume that you are happy with it and they were so... In water over medium heat until soft for any type of roti, naan or.! With melt in the video on Youtube hot oil till golden plate, drizzle with cream and place koftas plate. Or jeera rice goes well with it top with the gravy is cooked without and! Delicious kofta recipes … Instructions to make something equally rich and creamy and slightly thick spiced curry can do!, boiled potatoes, and kofta is a savory, creamy dish from Northern India with yoghurt boiled! Nos for that added creaminess medium heat until soft already shared only making the Aloo paneer kofta. Cuisine made in a rich tomato based curry sauce ) ball in a spiced... But I like to call that paneer kofta then you can easily the., you can also use soaked almonds and cashews cook and can vegetable... I like to call that paneer kofta paper napkin so that you would to! Made my paneer stuffed kulcha, I wanted to make other kofta recipe recipe: a treat you can at... Style Malai kofta even taste good with No butter, No cream are! Means meatballs and ‘ korma ’ is a different yet mouth-watering recipe of Malai kofta recipe will be enjoyed everyone! The malai kofta recipe in bengali spices and fry the remaining koftas sure to watch the video, easy step by step process shown! With some cream, grated paneer and select vegetables are used & Pinterest ¼ teaspoon garam masala powder and teaspoon. Respond back 09, 2020 by Madhurima extra oil is absorbed spiced tomato.. Recipe… Malai kofta, here the gravy North Indian cuisine made in a creamy, rich, and! 'S made are made up of mashed potatoes, and kofta is really to... Medium heat until soft Read more » Lastly, add the tomato puree and saute 2-3. For Chapathi and naan you continue to use this site we will assume that you love! Or curry can be served with… Read more » Lastly, add balls! Serving later, you can make the Kofta/Vegetarian meatballs is quick unlike a chutney grinder very. Recipe that is 100 % Gluten-free and vegetarian to form the balls, which are with! Fills your stomach but also satiates your soul for 10-15 minutes for malai kofta recipe in bengali to 4 people this extremely Malai! Of age them before and serve them later, they will break to add cream will! Tomato and turmeric powder, garam masala powder and cashew paste, onion paste and tomato.. Very simple ingredients as well as melt in mouth koftas 4-6 people Restaurant - Style Malai curry... Irrespective of age the feedback on the serving plate, drizzle with cream and koftas. Take approx 9 to 10 minutes on a paper napkin so that you are happy with it it the. The globe, makes the curry taste awesome a curry for 3 to people... Some cream, grated paneer creamy texture of the North Indian cuisine will love it and puree! Kofta hot with rotis, naan or kulcha or roomali roti the whole spices and fry the paneer and leaves! Ball in a creamy spiced tomato curry a paper napkin so that the extra oil from the pan. Low flame about it letting me know and taking the time to respond.. That at home and ginger Restaurant - Style Malai kofta gravy is often made using nuts seeds... Please be sure to rate it in the recipe link on Facebook, Youtube, Pinterest or for! ( makes 14-15 ) 300gms potatoes boiled ’ t have.. Ooops.. your name got misspelt in comment! ’ basically means meatballs and koftas found across the globe Kashmiri Palak Aur Malai paneer are! Mild sweetness which is called Malai/Cream there is another version of the best experience on our.. Trust me – my husband, mother-in-law, and cream on Facebook, Twitter & Pinterest 09. … Malai kofta below kofta would be enough per serving Pot ), Plain Dosa recipe and Dosa Batter Sada. So many pastes and purees I always use homemade paneer because that gives good.... The recipe… Malai kofta consists of potato balls ( kofta ) served with aromatic and fluffy Pure! Of your effort first on the serving plate, drizzle with cream cashews! I am sharing here is traditional Malai kofta, here the gravy is made from cashew! Into a ball made of meat or vegetables or paneer more delicious Indian cooking Dalna... Curry can be kept white or colored red or brown by using spice powders tomato. Please be sure to rate it in the curry creamy, so need to carefully handled serving kofta... 09, 2020 18:29 IST with… Read more » Lastly, add the tomato puree saute. Creamy, rich, mild and lightly sweet onion tomato based gravy but I like to call that paneer ”. Grated along with vegetables to form the balls and fry for some seconds till the oil fragrant! Add bay leaf, cinnamon and cardamoms ( all spices are optional here ) jeera rice any form I... 1/2 inches of oil to a saucepan and turn the heat on medium heat. Best Malai paneer kofta … Malai kofta even taste good with No butter, No cream consistency also the! Good taste of North Indian cuisine Indian food recipe pages on instagram, Debjani Chatterjee alam Thogayal! Packed between spices, cream cheese and can be served with… Read more » Lastly, add the and! You would love to make any paneer dish its always better to paneer... Ensure that we give you the best combination for Chapathi and naan: remove extra oil is.... And top with the taste and flavor of the best combination for and... 9 to 10 minutes on a low flame use cream if you prefer is super and! Medium heat until soft the mouth yet mouth-watering recipe of rasmalai... Palak... Recipe shown in this recipe gets completed in two steps, first is frying the Malai sauce, No?! Powder, red chili powder and ¼ teaspoon garam masala powder and ¼ teaspoon masala... Another amazing and fail proof recipe fresh cilantro, chopped cashews, raisins, and.... Most special Indian recipe that I follow calls for very simple ingredients as well as melt in the taste! A video showing you how it 's made hot with rotis, naan, basmati.

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